WHAT DO YOU DO WHEN YOU HAVE A MARSHMALLOW CRAVING?

Use box brownie mix and this is your excuse for eating thousands of mini marshmallows.lol
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I am making it Italian style by replacing the water with espresso and adding tons of marshmallow and walnuts and chocolate chips, also I replace the vegetable oil with olive oil. (just another excuse to use olive oil)
Empty mix into mixing bowl add two eggs 1/4 water which I replace with fresh espresso chilled and 1/2 cup of oil.
I freeze the mini marshmallows for an hour before hand, so they don’t melt in mix when cooking.
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Mix all wet ingredients, the box says 50 strokes, add 1/4 cup of whole walnuts, 1/4 cup of chocolate chips
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Add 1/2 cup of mini marshmallows and save some for the top.
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pre heat oven to 350F grease a baking dish and pour into your greased baking dish add some marshmallows on top.
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Bake in oven 35/40 minutes, cool for an hour before cutting into squares.
I hope this makes it thru the night, somehow I doubt it..lol
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2 thoughts on “WHAT DO YOU DO WHEN YOU HAVE A MARSHMALLOW CRAVING?

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